Професионално образование

Училище за учители

GOLF TOURISM – COURSE SYLLABUS

Резюме. This course syllabus for teaching Golf Tourism in vocational schools provides reasonable coverage of the needed competencies. The guidelines were developed in accordance with the strong request expressed by the sector for the need to implement quality initial vocational training relevant to golf employers’ needs. It aims to provide reasonable coverage of different sectors of the golf industry, some of its key issues as well as essential tourism management principles, such as understanding consumer behavior, planning issues, developing a marketing plan, etc. The training modules include theoretical material, tutorials, project-based lessons, group workshop activities, project work. The teaching materials can be used in two ways: first, as separate activities related to Golf Tourism that can be integrated in Tourism classes, as well as an autonomous course for teaching Golf Tourism including lectures, seminars, workshops and small projects which can be implemented as an optional subject.

Ключови думи: golf; tourism; vocational school; training; golf industry; project; lesson

1. Description

Golf Tourism is a quickly developing sector as leisure is becoming one of the leading industries. To develop higher employment in the golf sector, a stronger accordance between the training system and this sector is in demand. Nevertheless, there is a large gap between competencies developed by the vocational training and the needs of the job market in the golf industry - a gap between the competences requested by the labour market and the learning outcomes delivered by the training providers. It is imperative that educators should take action in this area so the movement between education and employment could be improved and the development of a competent workforce with the right skills in the golf industry should be ensured.

Golf club managers have difficulties in recruiting employees that really fulfill their professional expectations. This lack of skills inhibits the proper development of the sector and does not support employment in this professional field.

The described course provides reasonable coverage of the needed competencies. The guidelines were developed in accordance with the strong request expressed by the sector for the need to implement quality initial vocational training relevant to golf employers’ needs.

We tried to provide reasonable coverage (in the form of training materials) of different sectors of the golf industry, some of its key issues as well as essential tourism management principles, such as understanding consumer behavior, planning issues, developing a marketing plan, etc. We developed teaching materials for theoretical and practical classes related to some contemporary tourism issues such as integrated marketing communications, Internet marketing, and the environmental impacts of golf tourism.

2. Course Design

This is a course in which topics are presented by the instructor, particular tasks are explained, and assigned tasks are completed by students both during lab periods and outside of class.

The training modules include theoretical material, tutorials, project-based lessons, group workshop activities, project work. The teaching materials can be used in two ways: first, as separate activities related to Golf Tourism that can be integrated in Tourism classes, as well as an autonomous course for teaching Golf Tourism including lectures, seminars, workshops and small projects which can be implemented as an optional subject.

3. Course Objectives

After finishing the course, students should be able to:

– recognize why Golf tourism is an important area of study and define what is meant by Golf tourism — both conceptually and technically;

– identify the composition and major characteristics of Golf tourism products as well as outline the various forms of Golf tourist destination and their appeal;

– understand the concept, and importance, of sustainable tourism in a sociocultural context;

– recognize the need for adequate planning and cooperation between the private and public sectors;

– understand the various ways in which tourism can impact on the environment and identify and evaluate different approaches to finding solutions to these problems; understand the importance of sustainable tourism as it relates to the environment;

– understand the complexity of the destination as a tourism product, recognize the importance of the image and the brand in destination marketing;

– distinguish between different categories of destination and understand the appeal of each form of destination as well as explain why destinations are subject to changing fortunes.

– understand the main trends that are having an impact on Golf tourism in the early twenty-first century.

4. Course Topics
The course covers the following topics:

– The History of Golf Tourism
– The Golf Tourism Product
– Planning for Golf Tourism
– The Marketing of Golf Tourism’ including ‘Advertising in Golf Tourism
– The Role of Tour operators in Golf Tourism
– Golf Events

5. Grading Plan

Students work will be assessed as follows:

1. Course work40%2. Project work15%3. Final test20%4. Attendance________25%40%+35%+25%=100%

6. Course Contents

TitleObjectivesAllocationofinstructiontimeLectureOneHistory of GolfTourism– to do research into the origins of early golf;– to learn about the spread of golf in Europe, US and Japan;– to provide information about equipmentdevelopment and golf course evolution;1hLectureTwoGolf TourismSegments– to distinguish the di󰀨erent golf travelsegments;– to clarify golf tourist prole according to eachgolf travel segment;2hLectureThreeGolf TourismProduct– to describe and analyze di󰀨erent productso󰀨ered in the golf tourism area;2hLectureFourPlanning GolfTourism– to provide information related to golf tourismplanning: aspects to take into consideration, resources, etc. 2hLectureFiveCommunityManagementfor Golf resorts– to learn how to build and manage a socialmedia community to develop golf businessincluding additional value1h
LectureSixGolf, Environmentand Quality– to provide information related to thesustainable development of golf’s activity1hLectureSevenGolf Events– to highlight the contribution that golf eventscan make to the overall golf industry economy;– to describe di󰀨erent types of golf events;– to focus on the ways of planning andorganizing golf events;– to specify the impact of golf events. 2hLectureEight‘The Role of TourOperators in GolfTourism’– to familiarise students with the di󰀨erentelements of a package holiday– to set up a model package in class– to raise students’awareness of variousfactors that have an inuence on the creationof a holiday package– to highlight the opportunities of specialinterest holidays (like golng) 3hTutorialOneTourismComplementaryActivities Relatedto Golf Tourism– to know the environment o󰀨er: gastronomy, health, wellness;– to schedule tasks according to usercharacteristics;– to o󰀨er the answers o solutions moreappropriate to the needs of the users. 3hTutorialTwoThe Golf Travelas a Product ofTourism– to identify the specicities of each segmentof golf travel tourism. – to know the tourist prole related to eachsegment of golf travel. 2hTutorialThreeHosting GolfEvents– to learn how to host golf events andendorsements– to focus on the ways of planning andorganizing golf events;– to analyze common operational issues3hTutorialFourThe Golf TravelTourism in YourCountry/Yourregion– to do research into what is o󰀨ered in termsof Golf Tourism in a particular country/ region. 2hTutorialFiveGolf: You HaveOnly 1 Chanceto Give 1stIimpression– to learn how to understand what is thebehavioural approach to work in a golf resort, in contact with public and customers2hTutorialSixThe Role of TourOperators in GolfTourismtofamiliarizestudentswithTOs ingreaterdetail;– to describe the individual elements of holidaypackages;– to apply knowledge to the segment of golftourism;– to create a golf package for a specic area inthe students’home country. 3h
TutorialSevenGolf andEnvironment– to familiarize students with Golf facilitiesinteraction in the environment;– to nd out how to minimize interactions arisefrom Golf facilities. 2hTutorialEightEnvironmentalInitiatives at GolfClubs– to show that responsible environmentalattitude is among trends in consumer behaviorinuencing golf tourism;– to nd out how golf resorts adoptgreen policies and try to operate in anenvironmentally friendly manner. 2hSmall-scaleprojectOneGolf and SPADoing research into how SPAcontributesto attracting golfers and Making a TouristNewsletter/Brochure/Poster/Leaet/GoogleAdfor the local Golf&Spa hotel (to attract moregolfers to the local Golf&Spa Complex);4hSmall-scaleprojectTwoThe Perfect Dietfor a Round ofGolf– to provide basic information to students sothat they can afterwards work on the project;– to teach students to understand the e󰀨ectsof di󰀨erent food stu󰀨s;3hSmall-scaleprojectThreeGastronomyOptions in GolfEnvironment– to encourage student autonomy;– to promoting the sense of initiative, planningand organization of young students;– to search for information, analysis andselection according to dened criteria(characteristics of the audience, needs, interests);Small-scaleprojectFourHow to Organisea Social GolfCompetition– to create posters on the correspondingpurpose;– to learn how to plan, organise and hold golftournaments;3hSmall-scaleprojectFiveHow to MarketYourself forEmployment inGolf– to clarify the ways of marketing oneself foremployment in the area of golf tourism;2hSmall-scaleprojectSixGolf andRecreation: OtherSports– to do research into recreational opportunitiesand how to use the surrounding green spacesfor reunions, picnics, sporting events, shing, boating, hiking, etc. 2h

Година XX, 2018/4 Архив

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